Nice sage flavor. Great for breakfast or in poultry stuffings.Just add 1.5 tbsp of seasoning for every pound of pork, turkey, chicken and venison. Sausage can made into patties, loose meat or stuff into hog casings.

6.75oz Bag Makes 12.5lbs

13.5oz Bag Makes 25lbs

Ingredients: Salt, spice, sugar, sage.